Restaurant General Manager

General Manager

Salary up to £70,000 per annum

Things to know:

• A Michelin-starred restaurant

Things you will be doing as General Manager:

• Day-to-day management of the operation
• Manage and monitor work quality and guest satisfaction
• Understand and explain all financial reports related to the department
• Visually inspect and take action to ensure that all facilities look appealing and attractive to guests
• Provide guidance for improvement and implement necessary adjustments
• Evaluate, and take the necessary actions regarding guest comments & feedback
• Building relationships with all guests to obtain feedback on the quality of service
• Oversees the set-up of the dining and service area

You will be a great fit if you have:

• A General Manager's experience in a fine-dining or Michelin-star restaurant
• An eye and attention to detail
• Management and Leadership skills
• Excellent verbal communication skills
• Strong mathematical abilities to track financial statements
• Interpersonal skills to provide overall guest satisfaction
• Strong IT skills

LEGAL REQUIREMENTS

In line with present UK working requirements, all candidates are required to provide proof of eligibility to work in the UK.

Spayse's undertaking is as a recruitment agent in this role and is bound by the requirements requested by our client