Catering Butchers Wanted!
Temporary to Permanent opportunity -�APPLY NOW!
Pay rate up �15.72ph including attendance allowance. Overtime also available.
Working 5-days a week,�3am to 12pm�/or/�5am to 2pm,�(Monday to Friday). Saturdays are Overtime.
We currently have exciting new vacancies for experienced�Catering Butchers�to work within the food production industry. The roles will involve breaking carcasses into primary and secondary cuts, using meat cutting techniques in preparation for weighing and packaging, ensuring that areas are fully compliant with food hygiene standards. Working as part of an effective team, supporting others when required.
Career development and progression is available if you want it, along with increased earning potentials, training, and support in a long-term career.
Due to late working hours and location outside of Southampton city centre, having your own transport is preferred due to lack of any viable public transport links. All PPE provided.
Additional pay:
Benefits:
Schedule:
APPLY NOW