Various full time Baker & Pastry chef de partie positions including one that offers live in accommodation. If you are working in a "from scratch" bakery within a Hotel or an Artisan Bakery, we have a number of roles. All are full time and permanent positions only.�
- Position 1:Morning Baker / Pastry chef de partie required for a Hotel in Hertfordshire, Upto �34k, LIVE IN ACCOMMODATION AVAILABLE -�prepare and bake Breads, Sour Dough, Tray Bakes and pastries
- Position 2: Baker under the Head baker and Sous chef Baker for a 5 star hotel in Central London. Salary �37-42k.
- Position 3: Artisan production Bakery in North West London. Upto �15 per hour, creating amazing bakery items.
- Position 4:�Pastry chef de partie, central London, 5 star hotel, 40k package. pastry production
- Position 5:�Baker, Central London, �39k, chef de partie level, high end hotel and restaurant
- Position 6: Baker / pastry chef de partie for a 5 star hotel within zone 1 of London. early mornings. great standards.�
- Position 7: Night Baker for an Artisan bakery in zone 2. This is a very hands on bakery as everything is shaped by hand. �15-16 per hour.�
To apply for any of these London roles or the fantastic LIVE IN Baker role in Hertfordshire in a brilliant setting, send your CV today.