Catering Manager

We are actively seeking an experienced�Catering Manager�to work for an organisation based in Northamptonshire.� The contract will last an initial 3 months but with likely extension or permanent contract

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Position:���������� Facilities Manager - Catering

Location: ������������Northamptonshire

Pay rate:���������� �27 to �33 per hour on an Umbrella or CIS basis

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Key Responsibilities:

• Ensure excellent food and customer service to patients, visitors and staff


• Work with Dieticians to plan menus that meet diet and allergy requirements


• Manage supply chain and finances


• Ensure compliance with food safety and hygiene regulations


• Instruct chefs and care staff on food preparation


• Investigate food related incidents


• Assist the Head of Facilities with soft services delivery

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Additionally, the successful candidate will undergo a DBS check. If this role interests you, please apply with your updated CV.