Cellar Hand

This is a fantastic opportunity to work for England's most prestigious wine producer based in West Sussex.

They are currently seeking a Cellar Hand to join their Production team.

The Role

The Cellar Hand is responsible to ensure high quality wine production through the efficient execution of cellar operations under the direction of the Cellar Supervisor, Master and the Winemakers.

• Carrying out all winery production working with wine tanks and bottle stock


• To deputise for the Senior Cellar Hand as operator of the disgorging line when required


• Assist with train junior staff and new starters on winemaking tasks to the point where they could work with supervision.


• Able to operation Padovan earth filter and heat exchanger


• To maintain a safe, clean and tidy work environment at all times


• Work within standard operating procedures and/or risk assessments

Experience:

• 1+ years’ experience as a cellar hand, in harvest or through education such as Viticulture and Oenology degree


• Able to lift weigh of up to 20kg


• Flexible to work additional hours during harvest season


• Good numeracy and literacy skills


• Being able to full out checking reports


• Positive personality


• Able to accurately follow detailed instructions

Package

• Shift allowance on top of an competitive base salary


• Time of in lieu and overtime


• Training and further career development


• Health plans


• 23 days holiday + bank holidays


• Employee perks and product discounts

If you have full right to work in the UK and this sounds like the next step in your career, please click apply now 

Harris Lord is acting as a Recruitment Business in respect to this vacancy.

Cellar hand, bottling, food production, assembly, manufacturing, viticulture, oenology, racking, transferring, pressing, wine business, bachelors