Chef de parite & Sous chef - various roles

Various chef de partie and sous chef positions available in Norwich and various places across Norfolk. All the roles are full time positions. If your a chef in the Norfolk area and currently looking for a new chef role, please send your cv.
position 1 : Sous chef in Norwich for a Hotel, upto £40k, restaurant and banqueting, fresh food
Position 2 : Sous chef in the Tretford area for a gastro pub, 34-36k, fresh food, good quality meats
position 3 : Head chef in Norfolk for a Hotel with a good quality awarded restaurant and events/conferences. Upto £50k, fresh food
position 4:
Chef de partie, Cromer, fresh food gastro pub with live in, 30-31k
Position 5:
Chef de partie, Sheringham area, fresh food, restaurant, local produce and fish menus
position 6 : Chef de partie, Norwich city centre, fresh food restaurant, 29-30k
position 7 : chef de partie, Norwich city centre Hotel, banqueting and a restaurant, 29k
position 8 : Pastry chef, Norwich area, 30-35k, Hotel, run pastry for the hotel.
For all these positions we are looking for chefs with good knife skills, passion for food and will settle into a full time role.
If you are in Norwich or other parts of Norfolk, lets talk - apply today
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