Chef De Partie

Chef De Partie – Luxury hotel

We are currently looking to recruit an experienced Chef De Partie. Reporting to the hotel Head Chef you will be primarily responsible for managing a section within the kitchen ensuring that food is produced, and the finished dish is served to the highest standard. As Chef De Partie you will work with a team of 12 Chefs and 4 Kitchen Porters.

The Perks:

The successful Chef De Partie can expect the following:
£31,500
40 hour week
all overtime paid
Free car parking
Employee uniform
To work for a luxury hotel group.
Discounted hotel accommodation for yourself and your family at all hotels
Discounted hair treatments
Discount off all food & beverage at all hotels
Discount of individual treatments booked.
Discount on retail products
Refer a friend staff recruitment scheme.
The Place:

A 4 Star, Award winning, 4-star hotel with a 2AA rosette restaurant, nice conference facilities all within 15 acres of beautiful gardens.

The Person:
The Successful Chef De Partie chef will have the following:
Chef De Partie experience within a quality hotel restaurant to 2 rosette standards.
Demonstrate during a cooking you can manage a section
happy working various shifts
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