Chef De Partie
Posted 6 days ago
- Hexham, Northumberland
- Any
- External
- Expires In 3 months
Chef de Partie
£28,000 + Benefits
Hexham
We are excited to offer a dynamic role for a Chef de Partie at one of the region's most prestigious hotels, known for its exceptional dining experience and rated 4* Silver with 2 Rosettes. This is a fantastic opportunity for a chef looking to elevate their culinary skills in a supportive and high-calibre environment.
Benefits:
Company pension
Discounted/free food
Employee discount
Free onsite parking
Chef de Partie Ideal Candidate Profile:
Minimum of two years' experience in a similar role within a 2/3 Rosette restaurant
Holds a current Level 2 Food Safety in Catering Certificate
Demonstrates the ability to work efficiently under pressure in a fast-paced environment
Team player with excellent communication skills, both oral and written
Chef de Partie Responsibilities:
Maintain rigorous standards of cleanliness, adhering to a 5* Hygiene rating at all times
Participate in creating and executing seasonal menus
Manage and order for your designated kitchen section
Train and mentor junior staff under the supervision of senior chefs
Uphold the highest standards of food hygiene and safety
By submitting your CV to Ginger Recruitment Services Ltd (GRSL), you are consenting to GRSL providing you with recruitment services as an agency defined under the Employment Agencies Act 1973 and authorising GRSL to work seek on your behalf. You are consenting to your CV being forwarded to clients via electronic mail. You are also giving your consent to your personal data being included on a computerised database and its use in order to secure employment.
TPBN1_UKCT
£28,000 + Benefits
Hexham
We are excited to offer a dynamic role for a Chef de Partie at one of the region's most prestigious hotels, known for its exceptional dining experience and rated 4* Silver with 2 Rosettes. This is a fantastic opportunity for a chef looking to elevate their culinary skills in a supportive and high-calibre environment.
Benefits:
Company pension
Discounted/free food
Employee discount
Free onsite parking
Chef de Partie Ideal Candidate Profile:
Minimum of two years' experience in a similar role within a 2/3 Rosette restaurant
Holds a current Level 2 Food Safety in Catering Certificate
Demonstrates the ability to work efficiently under pressure in a fast-paced environment
Team player with excellent communication skills, both oral and written
Chef de Partie Responsibilities:
Maintain rigorous standards of cleanliness, adhering to a 5* Hygiene rating at all times
Participate in creating and executing seasonal menus
Manage and order for your designated kitchen section
Train and mentor junior staff under the supervision of senior chefs
Uphold the highest standards of food hygiene and safety
By submitting your CV to Ginger Recruitment Services Ltd (GRSL), you are consenting to GRSL providing you with recruitment services as an agency defined under the Employment Agencies Act 1973 and authorising GRSL to work seek on your behalf. You are consenting to your CV being forwarded to clients via electronic mail. You are also giving your consent to your personal data being included on a computerised database and its use in order to secure employment.
TPBN1_UKCT