Chef De Partie
Posted 2 days ago
- Chipping Norton, Oxfordshire
- Any
- External
- Expires In 3 months
Chef De Partie – Dining Pub – 4 day week – Chipping Norton
We currently have a great opportunity for an experienced Chef De Partie to be part of a passionate brigade, led by a top chef and passionate owners. The Chef De partie will ensure high standards of efficiency in the running of their given section, delivering amazing quality dishes to a Rosette standard and inputting ideas for the weekly and seasonal menus.
The Perks
The Chef De Partie will benefit from:
Salary basic of £30,000
£10,000 in service
Working alongside a top chef and established team
45 hours a week
4 days on 3 days off.
Opportunity to join an experienced & talented team.
Progression, mentor-ship and training
Live in available off site ( must drive)
The Place
A independent dining pub in Chipping Norton with 6 guest rooms this stunning venue champions local artisan products and sources the very best fresh, local, seasonal ingredients for their daily-changing, modern British menu with Mediterranean influences and British pub classics on the à la carte menu. The all-day bar menu offers tempting nibbles throughout the day and breakfast, morning ...
We currently have a great opportunity for an experienced Chef De Partie to be part of a passionate brigade, led by a top chef and passionate owners. The Chef De partie will ensure high standards of efficiency in the running of their given section, delivering amazing quality dishes to a Rosette standard and inputting ideas for the weekly and seasonal menus.
The Perks
The Chef De Partie will benefit from:
Salary basic of £30,000
£10,000 in service
Working alongside a top chef and established team
45 hours a week
4 days on 3 days off.
Opportunity to join an experienced & talented team.
Progression, mentor-ship and training
Live in available off site ( must drive)
The Place
A independent dining pub in Chipping Norton with 6 guest rooms this stunning venue champions local artisan products and sources the very best fresh, local, seasonal ingredients for their daily-changing, modern British menu with Mediterranean influences and British pub classics on the à la carte menu. The all-day bar menu offers tempting nibbles throughout the day and breakfast, morning ...