Chef

We are seeking a skilled Chef to join our kitchen team on part time basis, shifts required are Fridays, Saturdays & occasional Sundays. This is a private hospital based in Barnet, seeking someone to help with preparing delicious and high-quality dishes in their hospital kitchen. The ideal candidate will have a passion for culinary arts and be able to work well as part of a team.

Duties:

- Oversee aspects of food preparation and production in the kitchen

- Execute menu items with creativity and attention to detail

- Ensure food quality meets the highest standards

- Maintain a clean and organised kitchen environment

- Assist in ordering supplies and managing inventory

Experience:

- Previous experience working in a professional kitchen setting

- Strong culinary skills with knowledge of various cooking techniques

- Ability to work well under pressure and meet deadlines

- Knowledge of food safety regulations and best practices

- Excellent communication skills to effectively liaise with staff and management

Position: Permanent bases

Rate: £11.44 per hours

Status availability: Weekend work