The following job is no longer available:
Chef
Chef
Chef
Posted 8 days ago
- Milton Keynes, Buckinghamshire
- Any
- External
Chef
Salary: £28,434
Location: HMP prison services, Milton Keynes
Employment Type: Full time, 38 hours per week, working alternate weekends.
Shifts ranging between 8am - 6.45pm
About the Role:
Do you love to create meals that put smiles on faces?
Are you a chef that's looking for more flexibility in life, no split shifts or evenings?
Here's an exciting opportunity that brings a fresh start to your culinary career.
Work with a team of chefs and enhanced inmates to deliver meals, 3 times a day.
Assisting and supervising enhanced inmates in the kitchen
Filling out kitchen paperwork and due diligence
Work alongside prisoner workforces and assist them in cooking meals and preparing food
You will be responsible for the preparation of basic quality foods within a set pre ordered menu
Effective and efficient food production in line with recipe sheets
Full knowledge of all menu items served
Be an excellent team player and be able to deal with conflict if it arises
Undertake relevant training as required
Catering Training Manager Qualifications & Experience:
Must have resided in the UK for the past 5 years and have legal right to work
Must be able to pass full security vetting and DBS checks
Management of production to ensure minimal wastage
Maintenance of food levels throughout all service periods
Maintenance of food quality and brand standards
Ensuring the maintenance of high hygiene and health and safety standards in line with requirements and identify any anomalies and incidents
Capturing and recording all volumes consumed and overproduction
Assisting in the compilation of all shift opening and closing checklists
Discussing ideas or improvements with line manager
Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.
Undertake relevant training as required
In addition to the above, Chefs may occasionally be required to undertake ad hoc back of house and front of house duties in line with business requirements.
ALL chef staff must wear long sleeve chef jackets and non slip shoes.
Benefits:
Life Assurance
Pension
Generous Holiday Entitlement
Cycle 2 Work Scheme
Blue Light Discount
Free Meals on duty
Free parking onsite
Refer a friend scheme
Love2shop discounts, including savings on your weekly supermarket shop!
Our suitable candidate will need to successfully complete a full vetting check prior to starting.
TPBN1_UKCT
Salary: £28,434
Location: HMP prison services, Milton Keynes
Employment Type: Full time, 38 hours per week, working alternate weekends.
Shifts ranging between 8am - 6.45pm
About the Role:
Do you love to create meals that put smiles on faces?
Are you a chef that's looking for more flexibility in life, no split shifts or evenings?
Here's an exciting opportunity that brings a fresh start to your culinary career.
Work with a team of chefs and enhanced inmates to deliver meals, 3 times a day.
Assisting and supervising enhanced inmates in the kitchen
Filling out kitchen paperwork and due diligence
Work alongside prisoner workforces and assist them in cooking meals and preparing food
You will be responsible for the preparation of basic quality foods within a set pre ordered menu
Effective and efficient food production in line with recipe sheets
Full knowledge of all menu items served
Be an excellent team player and be able to deal with conflict if it arises
Undertake relevant training as required
Catering Training Manager Qualifications & Experience:
Must have resided in the UK for the past 5 years and have legal right to work
Must be able to pass full security vetting and DBS checks
Management of production to ensure minimal wastage
Maintenance of food levels throughout all service periods
Maintenance of food quality and brand standards
Ensuring the maintenance of high hygiene and health and safety standards in line with requirements and identify any anomalies and incidents
Capturing and recording all volumes consumed and overproduction
Assisting in the compilation of all shift opening and closing checklists
Discussing ideas or improvements with line manager
Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.
Undertake relevant training as required
In addition to the above, Chefs may occasionally be required to undertake ad hoc back of house and front of house duties in line with business requirements.
ALL chef staff must wear long sleeve chef jackets and non slip shoes.
Benefits:
Life Assurance
Pension
Generous Holiday Entitlement
Cycle 2 Work Scheme
Blue Light Discount
Free Meals on duty
Free parking onsite
Refer a friend scheme
Love2shop discounts, including savings on your weekly supermarket shop!
Our suitable candidate will need to successfully complete a full vetting check prior to starting.
TPBN1_UKCT