Chef
Posted 6 days ago
- Anerley, Greater London
- Any
- External
- Expires In 3 months
Who are we?
The Jawa group is a family run care group like no other. Managed by a close-knit family who are devoted to providing the best quality care in Bromley. Here at Jawa group we provide personalised care based on the individuals needs and go above and beyond to ensure the happiness and comfort of our patrons.
At the Jawa Group, we understand the importance to maintain a healthy, balanced diet, the importance of eating on time as well as the importance of eating regularly.
We are looking for a cook who shares the same views and passion for food as we do, to join our team.
Main responsibilities To ensure food purchased is fresh and within budget.
To ensure all Health & Safety and Environmental Health standards are achieved and maintained.
To ensure that all kitchen equipment is maintained in good working order and to report any defects to management.
Main duties Plan, prepare, cook and present balanced meals and beverages to the highest standard.
Cater for cultural and dietary needs, choice and preference of Patrons and Team Members.
Direct and supervise all kitchen staff, ensuring compliance with their responsibilities with regard to Food Hygiene and Health & Safety requirements.
Manage and maintain accurate stock control.
Check and maintain First Aid equipment within the kitchen.
Monitor temperature controls.
Keep accurate HACCP records in line with current Food Hygiene regulations.
NB: This job description may be amended to reflect changing needs of the Service. This will be done in consultation with and agreed by the individuals concerned.
The successful candidate would have:
The minimum of a Level 2 in Food and Safety
A good amount of experience working in a fast-paced kitchen
If this sounds like you then we would love to hear from you!
TPBN1_UKCT
The Jawa group is a family run care group like no other. Managed by a close-knit family who are devoted to providing the best quality care in Bromley. Here at Jawa group we provide personalised care based on the individuals needs and go above and beyond to ensure the happiness and comfort of our patrons.
At the Jawa Group, we understand the importance to maintain a healthy, balanced diet, the importance of eating on time as well as the importance of eating regularly.
We are looking for a cook who shares the same views and passion for food as we do, to join our team.
Main responsibilities To ensure food purchased is fresh and within budget.
To ensure all Health & Safety and Environmental Health standards are achieved and maintained.
To ensure that all kitchen equipment is maintained in good working order and to report any defects to management.
Main duties Plan, prepare, cook and present balanced meals and beverages to the highest standard.
Cater for cultural and dietary needs, choice and preference of Patrons and Team Members.
Direct and supervise all kitchen staff, ensuring compliance with their responsibilities with regard to Food Hygiene and Health & Safety requirements.
Manage and maintain accurate stock control.
Check and maintain First Aid equipment within the kitchen.
Monitor temperature controls.
Keep accurate HACCP records in line with current Food Hygiene regulations.
NB: This job description may be amended to reflect changing needs of the Service. This will be done in consultation with and agreed by the individuals concerned.
The successful candidate would have:
The minimum of a Level 2 in Food and Safety
A good amount of experience working in a fast-paced kitchen
If this sounds like you then we would love to hear from you!
TPBN1_UKCT