The following job is no longer available:
Commis Chef
Commis Chef
Commis Chef
Posted 14 days ago
- Newbury, Berkshire
- Any
- External
Commis Chef
Up to £13.50 per hour (
Packages including Tronc) **
The Coat and Bear in Newbury,
RG14 5EU - Opening October 2024
We have an amazing opportunity for a Chefs to join our fantastic team at
This Pub with Rooms will open in Newbury town centre in a newly developed double-fronted building with high ceilings a private courtyard and an island bar.The Inn will offer 40 Bar and 116 Dining covers with an enclosed front terrace and 26 beautiful rooms.
Open Days are being held at:
Office space a few doors down for the Coat and Bear
22-24 Bartholomew St Newbury RG14 5LL
10:00 am - 4:30 pm
Tuesday the 17th of September
Wednesday the 18th of September
Thursday the 19th of September
Come and see us or to guarantee a spot, apply online and one of our team will be in contact to book and confirm an interview slot on these days.
Commis Chef
-
What we offer:
Packages including Tronc*
Full-time and part-time hours to suit your needs
Stepping Stones - Our industry-leading training and development platform which supports progression for those who want it
Employee Assistance Program with Hospitality Action
Instant access to pay you have already earned through EarlyPay
Enhanced Maternity & Paternity package
Refer a Friend Bonus up to £#####
Laundered chef whites
50% off food at any Heartwood Inns or Brasserie Blanc
20% off food at any Heartwood Inns or Brasserie Blanc with friends and family discount
10% off company gift cards
A thoughtful gift to celebrate your birthday
Long Service Recognition Awards
The Pantry
100s of retailers and experience discounts through Reward Gateway
Cycle to Work Scheme
Commis Chef
-
The Ideal Candidate:
Desire to cook with fresh and seasonal ingredients to produce fabulous dishes
Able or willing to learn classical French cooking techniques
To be a real team player
it is essential that you are flexible
Have great attention to detail and impeccable standards across the kitchen
Eager to develop themselves and their dishes with guidance from our Chefs
Our investment in your development.
Heartwood Collection has 14 Brasserie Blancs, 24 Pubs including sites with rooms and more coming! We aim to grow to 61 sites by#####7 and include pubs with rooms. This could add up to 500 bedrooms to The Collection in the next 4 years. We hope you can be as excited as we are about the opportunities this will provide for you to take your next step and develop your career with us through our bespoke Stepping Stones training and development programme.
Heartwood Collectionis a multi award-winning hospitality group:
- Sunday Times Best Places to Work winne#####24
- Double winner at the Publican Awar#####024
- R200
- SRA 3 star rated
- plus many more!
**The Tronc is calculated from the expected 6 months' site average and will be confirmed during the interview stages
For more information, please apply or contact:
Recruitment Manager: Cameron Johnson
Phone: 07976 787953
Email:
AMRT1_UKCT
Up to £13.50 per hour (
Packages including Tronc) **
The Coat and Bear in Newbury,
RG14 5EU - Opening October 2024
We have an amazing opportunity for a Chefs to join our fantastic team at
This Pub with Rooms will open in Newbury town centre in a newly developed double-fronted building with high ceilings a private courtyard and an island bar.The Inn will offer 40 Bar and 116 Dining covers with an enclosed front terrace and 26 beautiful rooms.
Open Days are being held at:
Office space a few doors down for the Coat and Bear
22-24 Bartholomew St Newbury RG14 5LL
10:00 am - 4:30 pm
Tuesday the 17th of September
Wednesday the 18th of September
Thursday the 19th of September
Come and see us or to guarantee a spot, apply online and one of our team will be in contact to book and confirm an interview slot on these days.
Commis Chef
-
What we offer:
Packages including Tronc*
Full-time and part-time hours to suit your needs
Stepping Stones - Our industry-leading training and development platform which supports progression for those who want it
Employee Assistance Program with Hospitality Action
Instant access to pay you have already earned through EarlyPay
Enhanced Maternity & Paternity package
Refer a Friend Bonus up to £#####
Laundered chef whites
50% off food at any Heartwood Inns or Brasserie Blanc
20% off food at any Heartwood Inns or Brasserie Blanc with friends and family discount
10% off company gift cards
A thoughtful gift to celebrate your birthday
Long Service Recognition Awards
The Pantry
100s of retailers and experience discounts through Reward Gateway
Cycle to Work Scheme
Commis Chef
-
The Ideal Candidate:
Desire to cook with fresh and seasonal ingredients to produce fabulous dishes
Able or willing to learn classical French cooking techniques
To be a real team player
it is essential that you are flexible
Have great attention to detail and impeccable standards across the kitchen
Eager to develop themselves and their dishes with guidance from our Chefs
Our investment in your development.
Heartwood Collection has 14 Brasserie Blancs, 24 Pubs including sites with rooms and more coming! We aim to grow to 61 sites by#####7 and include pubs with rooms. This could add up to 500 bedrooms to The Collection in the next 4 years. We hope you can be as excited as we are about the opportunities this will provide for you to take your next step and develop your career with us through our bespoke Stepping Stones training and development programme.
Heartwood Collectionis a multi award-winning hospitality group:
- Sunday Times Best Places to Work winne#####24
- Double winner at the Publican Awar#####024
- R200
- SRA 3 star rated
- plus many more!
**The Tronc is calculated from the expected 6 months' site average and will be confirmed during the interview stages
For more information, please apply or contact:
Recruitment Manager: Cameron Johnson
Phone: 07976 787953
Email:
AMRT1_UKCT