Commis Chef

COYA is a luxury lifestyle group with two venues in London; Mayfair and Angel Court and global venues across the Middle East, Monte Carlo, Mykonos, Paris, Barcelona and Marbella.
Our teams are like family and once you are part of the family, we will want the best for you and will provide you with the opportunity to grow and develop. We thrive on our team members being the best they can and working to their full potential.
The open plan kitchen includes a ceviche bar offering a wide range of ceviches and tiraditos; a Josper section featuring a range of meat and fish dishes cooked in the traditional Josper oven and an open grill Robata section serving traditional Peruvian anticuchos.
An amazing opportunity is now available as we are looking for passionate & dedicated Commis Chef to join the COYA family.
As a Commis Chef at COYA you can expect
Enhanced holiday package - 32 days holiday that include service charge
Long service award
Opportunities to travel and work around the world with COYA
100s Of high street, leisure & retail discounts
Endless opportunities to grow and develop. We really believe in promoting from within.
Employee Referral Program
Global Dining Discounts with COYA and sister venues
Employee Assistance Program
Generous gift when you become a parent
The ideal Commis Chef will have:
Relevant experience in a high-volume, high end kitchen environment and attention to detail
Good attitude and high work ethic
A wish to succeed and push yourself forward within the company
If the Commis Chef position sounds like you, please apply and be prepared to tell us why you are perfect for the role

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