Why join our team: At Mash Direct we are on a mission to make vegetables more convenient and bring them from our fields to the consumers table without compromising on flavour or nutrition. Our vision is to make Mash Direct a national household brand in the vegetable accompaniments and side dishes category and were looking for talented and innovative people to help us in this quest. What your job is all about: Working in a fast-paced team environment to prepare vegetables for cooking. Who you are: To excel at Mash Direct it is important to share our ethos, embrace challenges and maintain an enthusiastic and positive attitude. You will also be physically able to do the job, able to follow standard operating procedures and meet performance requirements. Eligibility to work in the UK is a must and a basic level of English (Written & spoken) is desirable. Previous experience in a food production environment is an advantage but not essential, as training is available. What you will be doing: Your job will be varied and typical activities, working in a team, will include: Setting up and operating machinery Manual handling of raw goods Weighing and quality checking product Meeting time and wastage targets Assisting with product trials and traceability Basic clean down of machinery Following Health and Safety guidelines and standard operating procedures Work Times: The working hours will be typically based on 45 hour across 5 day shift rotas for full time, with the shift starting from 3pm to line end, which could be around 1am Monday to Saturday. Additional Info: Culturally diverse workforce Innovation & Problem-Solving Prizes Staff activities, groups and events Parking available on site