F&B Manager

Confident communicator comfortable in a fast-paced service focused role.
Proactive problem solver and team player, who builds a fun environment that makes guests feel at home.
Main Tasks and responsibilities
Operate and manage Food & Beverage outlets the Moxy way
Prepare food, clean, tidy, restock, take deliveries and organize BOH areas
Follow all food safety, licensing and health and safety policies to work safely
Ordering and inventory
Supporting other Crew Members /Leaders with:
Helping guests and creating positive experiences
Manage hotel room inventory and checking guests in/out the Moxy way
Manage all bills and payments correctly
Promote and support the Moxy brand and the Marriott Bonvoy loyalty program
Training team for their development
Were looking for someone with Moxie, which is all of these things:
Have high energy and a fearless do-it-yourself attitude
Good with people and enjoy chatting with guests
Skilled multi tasker who can balance hard work with great service
Clear communicator fluent in English (and other languages a plus!)
Useful Experience
Experience within the service industry
Management experience with leading the team
Knowledge of hotel systems such as Opera and/or Micros
Knowledge of Food Safety & Licensing laws is a plus
Personal experience of travel and travel industry
Benefits for you!
Health Cash Plan
Discounted room rates for you, as well as your Friends and Family, at Marriott hotels worldwide
Discount on Food & Beverages at Marriott hotels worldwide
Enhanced Maternity/Paternity/Adoption pay
Pension scheme
Twenty eight holidays (annually increasing to max thirty three holidays)
*a personality assessment can be part of the recruitment process*

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