Head Chef Pub and Restaurant

Are you passionate about cooking and leading a team in the kitchen?
We are seeking a friendly and experienced Head Chef to join our team and take charge of what is going to be a brand new and exciting pub and restaurant opening within the Vale of Belvoir. Formally know as the Dirty duck we intend to bring this beautiful pub and restaurant back to its former glory.
As the Head Chef, you will have the opportunity to showcase your creativity and culinary skills while overseeing all aspects of food preparation and presentation. Join us and be part of a exciting new opening as well as part of a dynamic team dedicated to delivering exceptional dining experiences.
Responsibilities Lead and manage the kitchen team to ensure smooth delivery of high-quality fresh food.
Develop and execute menu plans in collaboration with the Senior management team.
Help create and maintain recipes, ensuring consistency in taste and presentation.
Monitor levels and order supplies as needed.
Ensure compliance with food safety and hygiene standards.
Train and mentor kitchen staff on proper cooking techniques and safety procedures.
Collaborate with management to develop and implement cost control measures.
Oversee the management of all kitchen equipment.
Requirements Proven experience as a Head Chef in a similar rol...