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Head Chef

Posted 13 days ago

A beautiful Gastropub located just near Henley is looking for an experienced Senior Sous Chef or Head Chef to run the establishment in what is like one of the most renowned companies in Oxfordshire:

Gorgeous countryside British Inn with 9 rooms

Very causal British cuisine - looking to revamp the menu and push for accolades

Food concept to be changed and use lots of game meat and wild ingredients of real British provenance

Up to 60 covers per service
Fantastic project & small team
Salary up to £48-50k including bonuses

Based outside of Henley and close to Marlow, we are looking for a Senior Sous Chef or Head Chef that will be part of this successful Gastropub and company group - understanding of fresh produce, suppliers, costing, and a background in a good reputable fine dining establishment is essential. You will be part of a strong team whilst working with a Michelin star group Executive Chef. As part of this great project, whoever comes in will have full creative menu input.

Apply now to find out more!

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