Head Chef
Posted 10 days ago
- Hanley, Staffordshire
- Any
- External
- Expires In 3 months
Head Chef- 4* Hotel
DoubleTree by Hilton
Stoke on Trent
Salary up to £50,000
About us
DoubleTree by Hilton Stoke on Trent -4* hotel, 147 guest bedrooms, 9 function rooms and onsite leisure club.
Are you an ambitious Head Chef at a similar sized Hotel/Restaurant and are you looking to work in a fun, stimulating and engaging environment?
Well, then put your knifes down because we would like to hear from you!
You will have independence over the day-to-day management of the kitchen in terms of rotas, team recruitment and the various menus whilst, together with the F&B managers, youll ensure that all guest satisfaction requirements are met.
It goes without saying that food hygiene should be at the top of your agenda!
You will also manage your staffing and food cost of sales like it is your own restaurant!
Direct and organise the back of house strategy to maximize profitability and quality
Lead a team of Chefs to drive success in their individual roles.
Faced paced environment during the festive period- must have strong banqueting experience/background
Analyses financial data, builds a budget, and develops strategies aimed at increasing efficiencies and profit
Prepare updates on the success of kitchen for senior leadership
Participate in employee hiring, assignment, training, payroll, scheduling, evaluations and terminations
Document, investigate and resolves employee and guest incidents
Performs other duties as required or assigned
You will actively participate in the creation and change of menus in the restaurant, bar and C&B departments where needed.
We would love you to be pro-active, curious, creative and have a great sense of humour.
As a key member of the hotels management team, you will participate by attending management meetings and enjoy learning yourself whilst developing and teaching the members of your team.
Hilton values equal opportunity, we are a naturally diverse workforce and sustaining a powerful peoples culture. Our superpower? We put people at the heart of everything we do.
We offer working in a fantastic, very busy and successful hotel and offer Hilton employee benefits.
Level 3 Food Safety is required
Right to work in the UK documents required
Job Types: Full-time, Permanent
Benefits:
Discounted or free food
Employee discount
Gym membership
On-site parking
Schedule:
10 hour shift
Work Location: In person
TPBN1_UKCT
DoubleTree by Hilton
Stoke on Trent
Salary up to £50,000
About us
DoubleTree by Hilton Stoke on Trent -4* hotel, 147 guest bedrooms, 9 function rooms and onsite leisure club.
Are you an ambitious Head Chef at a similar sized Hotel/Restaurant and are you looking to work in a fun, stimulating and engaging environment?
Well, then put your knifes down because we would like to hear from you!
You will have independence over the day-to-day management of the kitchen in terms of rotas, team recruitment and the various menus whilst, together with the F&B managers, youll ensure that all guest satisfaction requirements are met.
It goes without saying that food hygiene should be at the top of your agenda!
You will also manage your staffing and food cost of sales like it is your own restaurant!
Direct and organise the back of house strategy to maximize profitability and quality
Lead a team of Chefs to drive success in their individual roles.
Faced paced environment during the festive period- must have strong banqueting experience/background
Analyses financial data, builds a budget, and develops strategies aimed at increasing efficiencies and profit
Prepare updates on the success of kitchen for senior leadership
Participate in employee hiring, assignment, training, payroll, scheduling, evaluations and terminations
Document, investigate and resolves employee and guest incidents
Performs other duties as required or assigned
You will actively participate in the creation and change of menus in the restaurant, bar and C&B departments where needed.
We would love you to be pro-active, curious, creative and have a great sense of humour.
As a key member of the hotels management team, you will participate by attending management meetings and enjoy learning yourself whilst developing and teaching the members of your team.
Hilton values equal opportunity, we are a naturally diverse workforce and sustaining a powerful peoples culture. Our superpower? We put people at the heart of everything we do.
We offer working in a fantastic, very busy and successful hotel and offer Hilton employee benefits.
Level 3 Food Safety is required
Right to work in the UK documents required
Job Types: Full-time, Permanent
Benefits:
Discounted or free food
Employee discount
Gym membership
On-site parking
Schedule:
10 hour shift
Work Location: In person
TPBN1_UKCT