Head Chef
Posted 9 days ago
- Westerham, Kent
- Any
- External
- Expires In 3 months
At Gather & Gather, we are known as one of the UK & Irelands most distinctive workplace catering experts, we are passionate about great food and great coffee and putting our employees and customers at the heart of everything that we do. We are currently recruiting for a Head Chef at F1 - Murry's.
Location: FI (Sapphire House, Churchill Way, Biggin Hill, Westerham TN16 3BN)
Rate of pay: £38,000 Per Annum
Working pattern: 40 hours per week, Monday - Sunday working 5 days. Unsociable hours may be required based on the race schedule and location, including evenings, weekends, or bank holidays.
Key responsibilities
Lead and Develop Kitchen Team: Motivate, train, and manage staff to ensure high performance and teamwork.
Deliver High-Quality Food: Ensure all dishes meet exceptional standards of taste, quality, and presentation.
Creative Menu Planning: Design innovative, seasonal menus tailored to race weekends and special events.
Stock and Cost Management: Oversee inventory, control costs, minimise waste, and manage supplier relationships.
Ensure Food Safety and Allergen Compliance: Maintain strict adherence to food safety, hygiene standards, and allergen management.
Efficient Kitchen Operations: Optimise workflows and adapt to fast-paced, high-pressure environments like race weekends.
What's in it for you?
Working with Gather & Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities to keep you content.
Personal Development and Training opportunities
Life assurance scheme
Pension scheme
Holiday allowance
Private medical eligibility
Eye care
A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
Family friendly support
Regular social events and communication with our leaders
A holiday purchase scheme
Volunteering days
Professional subscriptions
Recognition schemes and people awards
Long service awards
Access to some great high street discount vouchers
Cycle to work scheme
TPBN1_UKCT
Location: FI (Sapphire House, Churchill Way, Biggin Hill, Westerham TN16 3BN)
Rate of pay: £38,000 Per Annum
Working pattern: 40 hours per week, Monday - Sunday working 5 days. Unsociable hours may be required based on the race schedule and location, including evenings, weekends, or bank holidays.
Key responsibilities
Lead and Develop Kitchen Team: Motivate, train, and manage staff to ensure high performance and teamwork.
Deliver High-Quality Food: Ensure all dishes meet exceptional standards of taste, quality, and presentation.
Creative Menu Planning: Design innovative, seasonal menus tailored to race weekends and special events.
Stock and Cost Management: Oversee inventory, control costs, minimise waste, and manage supplier relationships.
Ensure Food Safety and Allergen Compliance: Maintain strict adherence to food safety, hygiene standards, and allergen management.
Efficient Kitchen Operations: Optimise workflows and adapt to fast-paced, high-pressure environments like race weekends.
What's in it for you?
Working with Gather & Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities to keep you content.
Personal Development and Training opportunities
Life assurance scheme
Pension scheme
Holiday allowance
Private medical eligibility
Eye care
A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
Family friendly support
Regular social events and communication with our leaders
A holiday purchase scheme
Volunteering days
Professional subscriptions
Recognition schemes and people awards
Long service awards
Access to some great high street discount vouchers
Cycle to work scheme
TPBN1_UKCT