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Head Chef

Posted 10 days ago

  • Diss, Norfolk
  • Permanent
  • Tips
  • £38,000 to £45,000 /Yr
  • Sponsored
  • Expires In 18 days

Technique Recruitment are on the lookout for a capable, exceptional and strong Head Chef to lead and manage our clients team in their farm shop restaurant. Competitive salary with tips this would be a great package for the right individual. if you have what it takes send us your CV!!



Responsibilities:




  • Lead and inspire the kitchen team to deliver high-quality dishes.

  • Develop and design new menu items, ensuring a balance of creativity and consistency.

  • Oversee daily kitchen operations, including inventory management and cost control.

  • Maintain the highest standards of food safety and hygiene.

  • Collaborate with front-of-house staff to ensure seamless service.



Requirements:




  • Proven experience as a Head Chef or in a similar leadership role.

  • Strong culinary skills and a passion for food.

  • Excellent leadership and communication abilities.

  • Ability to work in a fast-paced environment and handle pressure.

  • Knowledge of food safety regulations and best practices.



What We Offer:




  • Competitive salary

  • Daytime hours with occasional evenings.

  • A supportive and collaborative work environment.



Technique-Recruitment Solutions Ltd�is a proud equal opportunities employer, dedicated and specialist to the hospitality industry. We work and support some of the most well-known companies in Norfolk and Suffolk. These temporary vacancies are being advertised on behalf of�Technique-Recruitment Solutions Ltd�who are operating as an employment business and employment agency.