Head Chef

Head Chef
£50,000 + Benefits
Kendal
Benefits:
Beautiful kitchen in a countryside hotel
Creative freedom across all menus
Autonomy to build and lead your own kitchen team
Balanced hours with split shifts and mornings covered by a breakfast chef
Staff meals provided
Supportive management
Accommodation available
Join a relaxed and elegant countryside venue known for modern, seasonal dishes that celebrate local produce. With various offerings including a refined A La Carte menu, a laid-back House menu, classic Sunday Roasts, and indulgent Afternoon Teas, this role gives you room to express creativity and influence across all touchpoints. Service is focused, precise, and guest-led – the ideal spot for a Head Chef who values quality, presentation, and genuine hospitality.
Head Chef Ideal Profile:
Comfortable designing and delivering fresh, seasonal menus with elegant presentation
Experienced in managing kitchen GP targets around 32%
Confident leading a small, agile brigade and adapting to business needs
Skilled in balancing multiple menus including House, A La Carte, and Afternoon Tea
Passionate about sourcing local ingredients and crafting house-baked items
Organised and collaborative, supporting smooth service across departments