Junior Sous Chef
Posted 6 days ago
- Southwark, Greater London
- Any
- External
- Expires In 3 months
We are looking for an experienced Junior Sous Chef to join our team at The Coal Shed.
The Coal Shed London celebrates coal-roasted rare breed heritage meat and South Coast seafood, inspired by Founder Raz Helalats Persian roots by cooking over fire.
Located moments away from Tower Bridge, the restaurant offers a seasonal a la carte menu, daily specials, sharing fish and meat dishes, and an award-winning Sunday sharing roast.
Occupying two floors, The Coal Shed London is a modern open-plan grill restaurant with a private dining room and cocktail bar.
As a Junior Sous Chef you will deliver dishes made with quality food and products, from fresh, using local products, prepared with skill and passion. Your passion for food, flexibility and excellent organisation skills and cool head will mean that you will keep you section always running smoothly whilst inspiring your team to do the same
What are we looking for from a Junior Sous Chef?
We're looking for a self-motivated, natural team player that thrives under pressure.
Are great communicators and exceptionally well organised.
Experience in a busy fresh food kitchen environment.
A genuine passion for creating the finest dishes.
Handle fresh ingredients, and prepare them to the highest standards.
Maintain a professional manner while working under pressure.
Ensure Health & Safety rules and regulations are followed.
Are eligible to work full-time in the UK.
In return we offer a truly competitive pay package, a great professional environment, fantastic training, and the chance to grow and develop your career, plus access to an array of benefits.
As a Junior Sous Chef you will enjoy these benefits:
A truly competitive pay package
Free food and drinks when working
Team incentives, trips and rewards
Treat yourself, family and friends to 50% discount in any of our restaurants
Book your birthday off guaranteed
An additional days holiday every year for the first five years
We reward Refer a Friend
Access to our cycle to work scheme
By joining The Coal Shed , you will become part of one of the leading restaurants groups. At Blackrock Restaurant Group we pride ourselves recruiting strong passionate individuals that thrive working in hospitality and being part of an established team. Great progression opportunities are available across the group to any future stars from all departments. If you want to be part of something special then come and be part of the friendliest team in town, we would love to hear from you.
TPBN1_UKCT
The Coal Shed London celebrates coal-roasted rare breed heritage meat and South Coast seafood, inspired by Founder Raz Helalats Persian roots by cooking over fire.
Located moments away from Tower Bridge, the restaurant offers a seasonal a la carte menu, daily specials, sharing fish and meat dishes, and an award-winning Sunday sharing roast.
Occupying two floors, The Coal Shed London is a modern open-plan grill restaurant with a private dining room and cocktail bar.
As a Junior Sous Chef you will deliver dishes made with quality food and products, from fresh, using local products, prepared with skill and passion. Your passion for food, flexibility and excellent organisation skills and cool head will mean that you will keep you section always running smoothly whilst inspiring your team to do the same
What are we looking for from a Junior Sous Chef?
We're looking for a self-motivated, natural team player that thrives under pressure.
Are great communicators and exceptionally well organised.
Experience in a busy fresh food kitchen environment.
A genuine passion for creating the finest dishes.
Handle fresh ingredients, and prepare them to the highest standards.
Maintain a professional manner while working under pressure.
Ensure Health & Safety rules and regulations are followed.
Are eligible to work full-time in the UK.
In return we offer a truly competitive pay package, a great professional environment, fantastic training, and the chance to grow and develop your career, plus access to an array of benefits.
As a Junior Sous Chef you will enjoy these benefits:
A truly competitive pay package
Free food and drinks when working
Team incentives, trips and rewards
Treat yourself, family and friends to 50% discount in any of our restaurants
Book your birthday off guaranteed
An additional days holiday every year for the first five years
We reward Refer a Friend
Access to our cycle to work scheme
By joining The Coal Shed , you will become part of one of the leading restaurants groups. At Blackrock Restaurant Group we pride ourselves recruiting strong passionate individuals that thrive working in hospitality and being part of an established team. Great progression opportunities are available across the group to any future stars from all departments. If you want to be part of something special then come and be part of the friendliest team in town, we would love to hear from you.
TPBN1_UKCT