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Operations Director - Premium Restaurant Group
Operations Director - Premium Restaurant Group
Operations Director - Premium Restaurant Group
Posted 11 days ago
- London, Greater London
- Any
- External
The Role
As Operations Director you will head up the Operations of two sites and will be considered a future hire for the further growth of the business.
You must understand high volume, premium dining and high standards.
You will lead a team of 220 and have direct responsibility for 2 General Managers and wider Heads of Departments.
Experience of developing and fostering a positive people culture is desirable to support the business in the next phase.
Previous exposure to the premium restaurants , along with a solid foundation in restaurant management.
This is a fully committed role, ideally suited for someone comfortable with the intricacies of a founder led business with high standards – your ability to manage up with a high level of emotional intelligence will be paramount.
Essential Requirements:
Proven Leadership: Extensive experience as a senior operator within the industry, including the management of Senior General Managers
Hands On – to be clear this is for someone who enjoys rolling their sleeves up whilst looking the part! Inspirational to your team
Premium Destination Knowledge: Familiarity with premium destination and anchor locations.
High volume: You will thrive with high footfall and multifaceted venues
Fresh Food Focus:
As Operations Director you will head up the Operations of two sites and will be considered a future hire for the further growth of the business.
You must understand high volume, premium dining and high standards.
You will lead a team of 220 and have direct responsibility for 2 General Managers and wider Heads of Departments.
Experience of developing and fostering a positive people culture is desirable to support the business in the next phase.
Previous exposure to the premium restaurants , along with a solid foundation in restaurant management.
This is a fully committed role, ideally suited for someone comfortable with the intricacies of a founder led business with high standards – your ability to manage up with a high level of emotional intelligence will be paramount.
Essential Requirements:
Proven Leadership: Extensive experience as a senior operator within the industry, including the management of Senior General Managers
Hands On – to be clear this is for someone who enjoys rolling their sleeves up whilst looking the part! Inspirational to your team
Premium Destination Knowledge: Familiarity with premium destination and anchor locations.
High volume: You will thrive with high footfall and multifaceted venues
Fresh Food Focus: