The following job is no longer available:
Pastry Chef
Pastry Chef
Pastry Chef
Posted 3 months ago
- Ely, Cambridgeshire
- Any
- External
Christ's College is seeking to appoint a qualified, experienced Pastry Chef to join the Catering Team.
Pastry Chef
Location:
St Andrew's Street, Cambridge, CB2 3BU
Salary:
£29,605 - £34,980 per annum
Vacancy Type:
Permanent, Full Time, 36.5 hours per week
The College provides a comprehensive catering service to its Fellows, Students, Alumni and Staff as well as conference and B&B guests. This role professionally leads the pastry section of the kitchen. The postholder will be responsible for the planning of work in the area, the ordering of goods and the production of all items coming out of the pastry section. They will produce high quality pastry products and desserts for all the catering services in College.
The benefits on offer are many and include 33 days annual leave (including bank holidays), a defined contribution pension scheme with 6% (minimum) employer contribution, a health care cash plan funded by the College, a free meal when on duty, and the opportunity to work in a beautiful environment. Facilities on-site include a College gym, multi-faith prayer room, outdoor swimming pool and limited parking.
Closing Date: Noon on Friday 2 August 2024
If a large number of applications are received, the vacancy may be closed prior to this date.
Interested?
Please click the apply button. You will be directed to our website where you can find further information and details on how to complete your application.
Christs College is an equal opportunities employer and is committed to treating all job applications on their merits. No applicant will be treated less favourably than another on the grounds of sex, gender reassignment, marital/civil partnership or parental status, race, ethic or national origin, colour, disability, sexual orientation, religion, or age. Ability to perform the job is our primary consideration.
No agencies please.
JBRP1_UKTJ
Pastry Chef
Location:
St Andrew's Street, Cambridge, CB2 3BU
Salary:
£29,605 - £34,980 per annum
Vacancy Type:
Permanent, Full Time, 36.5 hours per week
The College provides a comprehensive catering service to its Fellows, Students, Alumni and Staff as well as conference and B&B guests. This role professionally leads the pastry section of the kitchen. The postholder will be responsible for the planning of work in the area, the ordering of goods and the production of all items coming out of the pastry section. They will produce high quality pastry products and desserts for all the catering services in College.
The benefits on offer are many and include 33 days annual leave (including bank holidays), a defined contribution pension scheme with 6% (minimum) employer contribution, a health care cash plan funded by the College, a free meal when on duty, and the opportunity to work in a beautiful environment. Facilities on-site include a College gym, multi-faith prayer room, outdoor swimming pool and limited parking.
Closing Date: Noon on Friday 2 August 2024
If a large number of applications are received, the vacancy may be closed prior to this date.
Interested?
Please click the apply button. You will be directed to our website where you can find further information and details on how to complete your application.
Christs College is an equal opportunities employer and is committed to treating all job applications on their merits. No applicant will be treated less favourably than another on the grounds of sex, gender reassignment, marital/civil partnership or parental status, race, ethic or national origin, colour, disability, sexual orientation, religion, or age. Ability to perform the job is our primary consideration.
No agencies please.
JBRP1_UKTJ