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Pastry Sous Chef
Pastry Sous Chef
Pastry Sous Chef
Posted 17 days ago
- Newbury, Berkshire
- Any
- External
Role: Pastry Sous Chef
Location: Newbury
Salary: Up to £33,000
Platinum Recruitment has partnered with an award winning Gastro Pub set just outside of Newbury. This is a fantastic opportunity for a Pastry Sous Chef to lead a fresh food kitchen and over see pastry and desserts
What's in it for you?
Our Partner understands the value of happy people and having staff members that are proud of their establishment is incredibly important so they prioritise staff and offer some amazing benefits along with progression and training.
Why choose our Client?
You would be joining a culinary team where your creativity is valued, and the menu evolves with the seasons, allowing you to work with the freshest, locally sourced ingredients. You'd be part of an establishment known for its commitment to quality, offering a supportive environment that encourages innovation.
This role not only provides a platform to refine your skills but also supports your career growth in a place that respects work-life balance. If you're passionate about great food and looking to make your mark, this could be the perfect fit.
What's involved?
As a Pastry Sous Chef you will assist the Head Chef to select dishes which reflect the local area and help local suppliers. Responsibilities will also include;
Prepare daily past...
Location: Newbury
Salary: Up to £33,000
Platinum Recruitment has partnered with an award winning Gastro Pub set just outside of Newbury. This is a fantastic opportunity for a Pastry Sous Chef to lead a fresh food kitchen and over see pastry and desserts
What's in it for you?
Our Partner understands the value of happy people and having staff members that are proud of their establishment is incredibly important so they prioritise staff and offer some amazing benefits along with progression and training.
Why choose our Client?
You would be joining a culinary team where your creativity is valued, and the menu evolves with the seasons, allowing you to work with the freshest, locally sourced ingredients. You'd be part of an establishment known for its commitment to quality, offering a supportive environment that encourages innovation.
This role not only provides a platform to refine your skills but also supports your career growth in a place that respects work-life balance. If you're passionate about great food and looking to make your mark, this could be the perfect fit.
What's involved?
As a Pastry Sous Chef you will assist the Head Chef to select dishes which reflect the local area and help local suppliers. Responsibilities will also include;
Prepare daily past...