Production Supervisor

Job Role:�Production Supervisor

Pay rate:��27,000 +

Location:�Bilston, Wolverhampton

Type:�Full Time / Permanent

Hours:�Tuesday to Friday�from 14:45 to 23:00 // Saturday from 09:00 to 18:00

Overview:

Everest People Solutions is seeking a dedicated and experienced Production Supervisor to join a dynamic production team. This role involves overseeing production operatives and ensuring that the production process meets both customer requirements and safety targets. This is a fantastic opportunity to lead a team of 20-25 operatives, ensuring high-quality products are produced efficiently and cost-effectively.

Key Duties & Responsibilities for the Production Supervisor:

• Supervise a shift of production operators, ensuring a safe working environment and compliance with food safety and hygiene standards.


• Monitor key performance indicators including line rates, quality, and yield. Implement ideas to improve performance and reduce costs.


• Ensure all staff are fully trained according to task procedures and individual needs. Engage and motivate the team through regular mentoring and performance evaluations.


• Oversee the setup and operation of production lines, ensuring products meet customer specifications and production targets.


• Ensure compliance with HACCP, GMP, and all relevant safety standards. Report and address any non-conformances promptly.


• Review and improve line performance, implement new initiatives, and minimize downtime.


• Work with cross-functional teams including QA, Production Managers, and other Supervisors to ensure smooth operations and adherence to quality standards.

Requirements for the Production Supervisor

• Proven experience in a supervisory role within a production environment is essential.


• Experience in the food production industry.


• Strong leadership and team management skills.


• Excellent communication and organizational abilities.


• Commitment to health and safety standards.


• Proficiency in IT, including the use of production management software.


• Knowledge of HACCP and GMP principles.


• Certification in Health and Safety.