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Restaurant Manager

Posted 7 days ago

  • Bolton, Cumbria
  • Any
  • External
  • Expires In 21 days

Job Description

Restaurant Manager - Lead an Exceptional Dining Experience in Lancashire\n

Are you a passionate hospitality leader who thrives in a vibrant restaurant environment? Do you take pride in delivering exceptional guest experiences while leading and inspiring a team? If so, we have the perfect opportunity for you.

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We are looking for a Restaurant Manager to take the helm of one of Lancashire's most loved and respected restaurants. With a 200-cover capacity and a team of 80+ dedicated staff, this is your chance to lead a venue where people come to celebrate, connect, and enjoy outstanding food and hospitality.

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This isn't just about managing a restaurant, it's about being part of something special, where every guest feels welcome, every plate tells a story, and every service runs seamlessly under your leadership.

\nWhy You'll Love This Role\n
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  • \nA Dynamic, High-Profile Venue - Join a well-established, high-turnover restaurant that's known for fantastic food, warm service, and an inviting atmosphere.
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  • \nA Rewarding Package - Earn up to £50,000, plus uncapped performance bonuses to reward your success.
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  • \nA Passionate, Supportive Team - Lead a dedicated group of hospitality professionals who genuinely care about great service.
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  • \nReal Career Growth - Be part of a thriving restaurant group with exciting opportunities for development and progression.
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\nWho We're Looking For\n
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  • \nA True Hospitality Professional - You have experience managing busy, high-volume restaurants, always ensuring top-tier service and operational excellence.
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  • \nA Natural Leader - You know how to motivate, mentor, and inspire a team, creating a culture of warmth, teamwork, and dedication.
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  • \nA Guest-First Mindset - You believe in making every guest feel like they're the most important person in the room.
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  • \nA Strong Business Mind - You understand how to drive sales, manage costs, and execute smart marketing strategies to grow the business.
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  • \nAn Organised & Proactive Operator - You take ownership of day-to-day operations, from service flow and supplier relationships to compliance and stock control.
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\nThe Restaurant\n
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  • \nA Place Where People Love to Dine - A welcoming venue that blends classic charm with a modern, vibrant atmosphere.
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  • \nFood That Speaks for Itself - A delicious and diverse menu, crafted with locally sourced ingredients and designed to create unforgettable dining moments.
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  • \nA Pillar of the Community - A proud part of Lancashire's thriving hospitality scene, known for its strong local following and commitment to quality.
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\nYour Role & Responsibilities\n
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  • \nLead a Team That Feels Like Family - Recruit, train, and inspire a front-of-house and back-of-house team to deliver exceptional service.
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  • \nCreate Unforgettable Guest Experiences - Make sure every guest leaves with a smile, eager to return.
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  • \nDrive Business Growth - Implement smart sales strategies to increase bookings, boost revenue, and create long-term success.
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  • \nEnsure Flawless Operations - Oversee everything from service standards to compliance, supplier relationships, and inventory management.
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  • \nUphold the Highest Hospitality Standards - Maintain the restaurant's outstanding reputation by ensuring consistency across food, service, and guest engagement.
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\nWhat's in It for You?\n
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  • \nA Competitive Salary - Up to £40,000, plus performance bonuses that truly reward your hard work.
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  • \nA Supportive, Growth-Focused Environment - Work with a team that values passion, dedication, and innovation.
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  • \nPerks & Benefits - Enjoy dining discounts, paid time off, employee rewards programs, and more.
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  • \nA Real Future in Hospitality - This is not just another job; it's a chance to grow within a respected restaurant group that invests in its people.
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\nReady to Lead with Passion?\n

If you're a hospitality professional who thrives in a fast-paced, people-first environment, we'd love to meet you. This is more than just a job, it's an opportunity to be part of a restaurant where hospitality truly matters.