Senior Sous Chef, £55,000, Central London

Senior Sous Chef, £55,000, Central London

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JWR is currently recruiting a Senior Sous Chef for a fine dining operation based in South Kensington

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Role details

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• Senior Sous Chef
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• £55,000
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• Huge opportunities for career growth and professional development.
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• Fantastic food
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• A dedicated people culture and a team of real hospitality passionates
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Requirements

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• Experience as a Sous Chef or Senior Sous Chef in a fine dining establishment.
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• Leadership and team management abilities, being a leader from the front
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• Excellent organisational and time management skills.
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• A passion for food and a commitment to continuous improvement and innovation.
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• Knowledge fine dining cooking
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Key Responsibilities:

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• Assist the Executive Chef in menu development, incorporating seasonal ingredients and current food trends.
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• Oversee daily kitchen operations, ensuring efficiency, quality, and consistency.
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• Maintain high standards of hygiene and safety in accordance with health regulations.
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• Collaborate with the front-of-house team to ensure seamless service and guest satisfaction
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Get in touch if you are an experienced Sous Chef or a Senior Sous Chef who is looking to join a creative, friendly and food focused brigade. Thank you!