Manchester Central is an award-winning venue in the heart of one of Europe's most vibrant cities; our vaulted arches and station clock have made our venue an iconic city feature for more than 140 years.
Our experienced team of professionals lead the industry with unrivalled service standards to help our clients create engaging, memorable experiences at events of all shapes and sizes.
Your Role
Competitive salary up to £40,000pa / 25 days holiday plus bank holidays / contributory pension scheme / discounted car parking
Manchester Central is pleased to announce the vacancy of a Senior Sous Chef. Reporting directly to the Executive Chef, this role is working on a full time, permanent basis.
Your duties and responsibilities will include but are not limited to:
The ideal candidate will have:
You must:
A food hygiene certificate would be beneficial to the role