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Sous Chef - Fareham

Posted 7 days ago

  • Fareham, Hampshire
  • Any
  • External
  • Expires In 3 months
Sous Chef - Fareham - £35k - Live in available

A stunning hotel and spa is looking for an experienced Sous Chef to join their team.

Based in Fareham, they pride themselves on making all the food in the kitchen, using locally sourced, freshly picked and seasonal produce so this is a great opportunity for a Sous Chef looking for a great challenge with plenty of growth and development.

Key Information:
* Salary: £35,000 plus tips, free use of gym and spa
* Hours: 5/7 Days, straight shifts
* Location: Fareham
* Contract: Permanent

There is staff accommodation also available!

Key Responsibilities of the role include:
* To ensure the food preparation and presentation meets the required standards
* To keep all working areas clean and tidy
* To supervise and motivate the team when required
* To comply with hotel's health and safety and food safety legislations
* To monitor portion control, fresh food, and dry store orders

In order to be successful, you'll need to have:
* Experience working in a similar role / establishment
* Excellent communication skills
* Ability to work well under pressure
* Passionate about food
* Enthusiastic attitude and willingness to take operation to the next level

This a great opportunity not to be missed - Apply now!

If this sounds like a role you will be interested in then please click the "Apply" Button Below

Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.

Eligibility:
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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